3 Tips For Warding Off Flies From Your Restaurant
When it comes to running a business (especially in the hospitality industry), you need to be able to focus on big picture problems that come up in the course of a business day. One task you probably don’t want to deal with on a daily basis is managing pest issues, like flies.
The problem becomes even more prominent when you’re operating a retail food facility such as restaurant. Here are three ways that you can help your restaurant cope with these buzzing pests.
Don’t Skimp On Trashbags
When you work in the food industry, you’re generally much more concerned with the entrees you’re serving up to customers than where the food ends up after they’re done eating it. But experienced restaurateurs will tell you that it pays keep your sights on both. Lower quality trash bags are more likely to rip and tear, leaving spotty trails of grease and liquids as they’re moved from inside to the outside of your restaurant. These leaks aren’t only a threat to compliance with your municipality’s health codes, but are also very attractive to flies and other pests. Purchase heavy-duty trash bags with strong handles and a thick liner.
Bus Tables Quickly
Ensuring your front of the house staff clear dishes quickly is paramount. Now that temperatures are rising, and summer is very much on its way, outdoor patios seating becomes more active. But nothing can diminish a customer’s appetite like being constantly buzzed by flies and other insects. Clearing dishes quickly can help keep flies away from outdoor seating areas and your customers.
A Robust Preventive Plan
The most important aspect of controlling nuisance flies in your establishment is to utilize a commercial-grade control and prevention program. Especially if you suspect that a more serious infestation might be afoot on your premises, utilizing professional services, like those offered by JP Pest Services, can save you time and money in the long run. In this day and age, a handful of negative Yelp reviews can make or break a restaurant. Addressing issues like fly infestations before they become deeply rooted can help avoid annoyed customers, and keep the focus on your entrees and helpful staff.
If you’re having trouble battling flies or other pests, contact JP Pest Services today for a free consultation for your restaurant. Our Professionals are ready to assess your situation and craft a plan designed specifically to your needs.
